SUMEC TOUCH WORLD

Dalian Zhongtong Food Machinery Co., Ltd. was established in 2003 and adopts advanced European technology integrated with exquisite Japanese design and processing concepts. The company specializes in the research and development of food processing equipment, including deep processing, freezing, freeze-drying, and other equipment related to aquatic products, meat, fruits and vegetables, fried foods, as well as overall solutions. As a driving force for professional food machinery manufacturing technology, Dalian Zhongtong is committed to creating a high-end brand in the food processing equipment manufacturing industry. Since its establishment, the company has provided various types of food processing equipment for thousands of domestic and foreign food processing enterprises, possessing rich experience in design and equipment manufacturing. Currently, the company owns two processing and manufacturing factories in Dalian and one branch company in Vancouver, Canada. The company has passed QA international certification, and its equipment quality complies with ISO9001:2015 quality system certification. It holds multiple invention patents and utility model technology patents, and was awarded the title of national high-tech enterprise in 2019. Some of the company's equipment has been exported to Europe, Australia, Africa, Japan and South Korea, and Southeast Asia, receiving widespread praise and recognition from numerous users, establishing a good brand image among many companies. The company's equipment has always been produced according to export standards and quality, using top international brands for core components to ensure advanced technology, stable performance, energy efficiency, and reliable operation. We are rigorous and meticulous, eager to learn from every customer feedback, able to fully understand and grasp customer intentions and requirements. With increasing design experience over time and continuous improvement for nearly 20 years, we strive for customer satisfaction while continuously improving our product performance. We sincerely look forward to joining hands with people of insight from all walks of life to create a bright future together!

October 2023 The first bamboo wheel machine is delivered to users August 2022 The company started the second factory June 2022 The company restructured and reformed into a joint-stock enterprise March 2021 The company's shrimp production line equipment was exported to Thailand October 2020 The company passed the QA international certification, and the equipment quality complies with ISO9001:2015 quality system certification December 2019 The company obtained the title of national high-tech enterprise December 2018 The company's lyophilization equipment was exported to Canada for the first time January 2017 The company's sea cucumber and shellfish thermal processing project passed the Liaoning Province achievement appraisal December 2014 The company received the award certificate for research and industrialization of new technology and supporting equipment for sea cucumber processing from the Liaoning Provincial Science and Technology Award Committee October 2012 The third generation coating fried line was delivered to users (obtaining 5 patents) February 2011 The first fully automatic sea cucumber processing line in China was delivered to users (patent number: ZL201220377563.9) June 2011 Shellfish processing line delivered to users March 2010 Sea cucumber production line equipment delivered to users September 2009 Grape production line delivered to users June 2009 The first coating machine was delivered to users August 2008 Strawberry preprocessing, washing, and quick-freezing production line equipment delivered to users June 2007 The newly built factory of the company went into operation February 2006 Grape peeler and grape seed remover delivered to users March 2004 The first cold air dryer was delivered to users September 2003 The first vegetable processing line equipment was delivered to users May 2003 The company was established

Corporate Culture: Mission: Dedicated to the core equipment for food processing, creating sustainable value for food processing enterprises. Quality Policy: Customer first, quality first. Service Spirit: Professional, timely, efficient, progressive. Human Resources Philosophy: People's talents are fully utilized, common development, talent is the foundation of enterprise development and competition. Core Values: Integrity, dedication, virtue, win-win. Corporate Vision: To become a driving force in professional food machinery and equipment manufacturing technology!